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Ceaser Salad Aug. 11th, 2011 @ 03:17 pm
janie_jugs
 Hi Guys!

Where can I find the best Ceaser Salad? I know Harrys makes a mean Ceaser. Anywhere else?

Sam Leong’s Recipe – Sweet and Sour Chicken with ZESPRI® Kiwifruits Aug. 11th, 2011 @ 02:48 pm
beauty_junky
ZESPRI® Kiwifruits are packed with all kinds of goodness. We invite Celebrity chef, Sam Leong, of the Tung Lok group fame to share with us a delicious and nutritious recipe that your entire family can enjoy.


Traditional Chicken in Sweet and Sour Sauce with ZESPRI® Kiwifruits (serves 4 persons)

INGREDIENTS:
Chicken drum stick (diced) – 200g
Corn flour (coating the chicken drum deep-frying) – a dash
ZESPRI® Kiwifruits (diced) – 3pcs

SEASONING: Sweet and Sour Sauce (10 person)
Water - 130 ml
Sugar - 150g
Salt - 10g
Brown sugar - 60g
White vinegar (add in once the mixtures above is cold) – 80ml
Tomato sauce - up to taste

GARNISH :
Coriander leave
White sesame seed

METHOD OF PREPARATION

1. Marinated Chicken Drum Stick with the following ingredients:

Egg (1 pcs)
Salt (¼ tsp)
Sugar (¼ tsp)
Sesame oil (a dash)
Chinese wine (hua tiew chiew) – a dash
Five spice powder (¼ tsp)
Corn flour (2 tsp)
2. Bring all seasoning above Sweet and Sour Sauce to boil until sugar is dilute, except tomato sauce (set a-side)
3. Bring chicken drum marinated with above Marinated Chicken Drum Stick 30 minutes (set a-side)
4. Bring chicken drum stick coated with corn flour and bring to deep-fried in hot oil till brown color and cook
5. Heat wok hot with a bit oil and add in sweet and sour sauce and add enough tomato sauce to your liking and bring to boil
6. Add in chicken and kiwi fruits and toss well
7. Garnish with coriander leave and white sesame seed


Current Location: Singapore, Singapore

Dim Sum Jul. 30th, 2011 @ 09:29 pm
takayanagi
Hi Guys!
Could anyone recommend a good place for dim sum?
TIA!

Cocotte May. 8th, 2011 @ 05:49 pm
sorrie_bluez


Located along Dickson Road, among the shophouses and opposite a Hotel 81,
the bright and whimsical building of Wanderlust Hotel housing Cocotte is hard to miss.
Sure, it may seem a little shady, with all the transit hotels in the area, but I'm glad I made the trip.

C'mon in with Jazpster!Collapse )



Cocotte - Communal Restaurant Bar
2 Dickson Road
Singapore 209494
Tel: +65 6298 1188
Email: info@restaurantcocotte.com
Lunch: 1200hrs – 1430hrs
Dinner: Mondays to Thursdays 1830hrs – 2230hrs
Fridays to Saturdays 1830hrs – 2300hrs


Jasper Aston Lim
is always up for a good meal or deal.
Armed with a camera, he invites you along to his food adventures at http://sorrie-bluez.livejournal.com.
He's always having weird urges to take pictures of other diners’ food, but has yet to have security called on him.
All meals reviewed by Jasper were paid for, by himself & dining partners, unless otherwise specified.
Taken with Canon DIGITAL IXUS 870 IS
Thanks to Hisham for pics storage.

DB Bistro Moderne Mar. 28th, 2011 @ 11:00 pm
sorrie_bluez


DB Bistro Moderne..
Ever since I first laid eyes on pictures of their burgers in food reviews,
I knew this was a place I just had to visit!

Are you ready? (Big pictures alert!) )


DB Bistro Moderne
The Shoppes at Marina Bay Sands
Across from the Theater, Galleria Level #B1-48
Monday - Friday
Lunch: 12pm - 2.30pm
Dinner : 5:30pm - 10.30pm
Saturday and Sunday
Brunch : 11am - 3pm
Dinner : 5:30pm - 10.30pm
Tel: 6688 8525



Jasper Aston Lim
is always up for a good meal or deal.
Armed with a camera, he invites you along to his food adventures at http://sorrie-bluez.livejournal.com.
He's always having weird urges to take pictures of other diners’ food, but has yet to have security called on him.
All meals reviewed by Jasper were paid for, by himself & dining partners, unless otherwise specified.
Taken with Sony NEX-5
Thanks to Hisham for pics storage.
Other entries
» Tung Lok Signatures

Tung Lok Signatures
"The Best of TungLok Under One Roof" - That's the concept of this specific restaurant chain under the Tung Lok group.
Enjoy your favorite signature cuisine and new creations within a classy interior,
from their menu which features a unique combination of signature dishes, as well as exquisite new dishes.

Besides the various dessert restaurants and brand-name coffee houses,
Tung Lok Signatures is one of the places I like to frequent and have been quite fond of.
This time, the Jazpster brings you along for tea and dinner!

C'mon & join me!Collapse )


Tung Lok Signatures 同乐经典 (VivoCity)
1 Harbourfront Walk #01-57 VivoCity Singapore
Tel: +65 6376 9555


Jasper Aston Lim
is always up for a good meal or deal.
Armed with a camera, he invites you along to his food adventures at http://sorrie-bluez.livejournal.com.
He’s always having weird urges to take pictures of other diners’ food, but has yet to have security called on him.
All meals reviewed by Jasper were paid for, by himself & dining partners, unless otherwise specified.
Taken with Canon DIGITAL IXUS 870 IS
Thanks to Hisham for pics storage.

» Thanying Restaurant - Fit for Royalty?

Serving authentic royal Thai cuisine,
Thanying Restaurant
is an award-winning restaurant specializing in Thai cuisine since 1988.

Its outstanding reputation is not surprising, once you learn that their consultant chef is none other
than the renowned Chalie Amatyakul, best known for setting up the famous Thai Cooking School
at the legendary Oriental Hotel in Bangkok.  Expect authentic Thai cuisine from chefs trained in the
meticulous art of cooking and preparing Thai food as it is prepared for members of the Royal Family in Thailand.

C'mon in!Collapse )

Thanying Restaurant (Amara Singapore)
165 Tanjong Pagar Road #02-00 Amara Singapore Singapore
Tel: +65 6222 4688


Jasper Aston Lim
is always up for a good meal or deal.
Armed with a camera, he invites you along to his food adventures at http://sorrie-bluez.livejournal.com.
He’s always having weird urges to take pictures of other diners’ food, but has yet to have security called on him.
All meals reviewed by Jasper were paid for, by himself & dining partners, unless otherwise specified.
Taken with Canon DIGITAL IXUS 870 IS
Thanks to Hisham for pics storage.

» Standing Sushi Bar

Standing Sushi Bar
#B1-02B One Raffles Place (OUB Centre)

Standing Sushi Bar is one of the few places that has engineered their entire dining concept
to fit in with the fast-paced environment of Shenton Way,
where professionals are on the prowl for a fuss-free, quick & good meal.

So how does this outstanding F&B idea stand up to the heat?
The Jazpster heads down to their original branch (One Raffles Place) to find out!

Read more...Collapse )

» The Black Sheep Cafe

The Black Sheep Cafe
Located just opposite Sim Lim Tower, at 35 Mayo Street.
Operated by an Indian Chef/Owner, previously from Raffles Grill,
this place offers French & European cuisine.

Read more...Collapse )


Daily Specials - Chilean Seabass
I love how colorful this dish is & the presentation is great.
The sauce went really well with the fish, highlighting & not overpowering the fish.
Vegetables were cooked lightly to give just the right bite & taste.

Read more...Collapse )

» Chatterbox

Chatterbox
Featuring the award-winning Mandarin Chicken Rice & other local delights!
Located on Level 5 of Mandarin Orchard Singapore, it was after a lift ride,
and many twists and turns (at least to me) that we ended up at the restaurant entrance.
Ask me to retrace the steps, and I would probably end up at Mandarin Gallery perhaps.

Read more...Collapse )


Mandarin Chicken Rice
Customers are able to choose which part of the chicken they prefer - breast or thigh.
Thigh was selected for me, resulting in layers of tender, succulent & springy meat!

Reviews insideCollapse )

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